The Food Chain
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
Episodes (532 available)
How batch cooking can save time, money and food waste
26 mins
The rise, fall and return of one of the world's most popular foods.
26 mins
Three food writers on how their jobs matter more than ever in times of global uncertainty
26 mins
Can a good diet support brain health, sleep and concentration during exams?
26 mins
So you think you eat enough fibre? You probably don't. Here's what to do about it.
26 mins
Simple tips and expert advice to help you build confidence in the kitchen.
26 mins
Chefs reflect on tough training, pressure, and life inside professional kitchens.
26 mins
Expert tips on how to handle fussy eaters and take the tension out of family dinners.
26 mins
Running 26.2 miles? Paula Radcliffe and others explain what to eat to race and recover.
26 mins
Ruth meets three restaurateurs who quit high-flying careers to chase their food dream
26 mins
