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Smoked haddock with mustard sauce and poached egg

by Bryn Williams
Main course

Smoked haddock with Welsh rarebit and remoulade

by Matt Tebbutt
Main course

Smoked haddock, parmesan and crème fraîche omelette

by Tom Kerridge
Main course

Smoked ham, leek and cheddar tart

by Sally Abé
Main course

Smoked mackerel and cabbage slaw with potato wedges

by Michael Smith
Light meals & snacks

Smoked mackerel and roasted new potato salad

by Elly Curshen
Main course

Smoked mackerel and sweetcorn fritter sandwich

by Ping Coombes
Light meals & snacks

Smoked mackerel fish cakes

by Jo Pratt
Main course

Smoked mackerel pâté

by Valentine Warner
Starters & nibbles

Smoked mackerel pate and cucumber sandwich

by Jackie Kearney
Light meals & snacks

Smoked mackerel pâté choux with green pineapple chutney

by Nadiya Hussain
Starters & nibbles

Smoked mackerel pâté with treacle bread and beetroot pickle

by Tom Brown
Light meals & snacks

Smoked mackerel pilau rice

by Hala El-Shafie
Main course

Smoked mackerel, horseradish and beetroot sandwich filler

by Elly Curshen
Light meals & snacks

Smoked mackerel, radish, cucumber, dill and bulgur wheat grain bowl

by Rebecca Sargent
Light meals & snacks

Smoked mackerel, spinach and spring onion tart

by Hemsley + Hemsley
Main course

Smoked pancetta and lentil soup

by Tom Kerridge
Main course

Smoked paprika orzo soup

by Lucy Parker
Light meals & snacks

Smoked salmon and cucumber salad

by Anna Haugh
Light meals & snacks

Smoked salmon and dill sandwich

by Jo Pratt
Light meals & snacks

Smoked salmon and haddock kedgeree

by Mary Berry
Brunch

Smoked salmon and pea risotto

by Chris Baber
Main course

Smoked salmon and potato quiche

by Simon Rimmer
Main course

Smoked salmon and watercress pâté

by Mary Berry
Starters & nibbles
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