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Northern Ireland: Main and Dessert
Episode 17 of 29
The remaining three chefs from Northern Ireland compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
The three talented chefs from Northern Ireland are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating the British film industry and films with links to Northern Ireland.
The dishes are judged by veteran judges Jean Delport and Sally Abe. They include a roast chicken tribute to Kenneth Branagh's adaptation of Murder on the Orient Express, as well as two desserts inspired by the film Good Vibrations. But who will be leaving the competition?
On TV
Thursday19:00
Meet the Chefs
Learn all about the chefs hoping to serve their dishes at a blockbuster banquet.
