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South West Starter

Great British MenuSeries 6
Episode 21 of 45

Beginning with their starters, the south west chefs, John Hooker, Paul Ainsworth and Andre Garrett battle it out and Michael Caines assesses the dishes.

The south west chefs, John Hooker, Paul Ainsworth and Andre Garrett battle it out. Former Great British Menu champion Michael Caines will decide which dishes deserve the highest scores.

The chefs begin with their starters, in a bid to get their menu through to the judges' tasting on Friday. Will it be slow roast pork belly, grain mustard, apple and pickles; cocotte of spring vegetables, Wiltshire cured pig cheek and brioche; or Cornish duckling?

30 minutes

Last on

Mon 30 Sep 201314:15
BBC Two

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Central JudgingSeries 6

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South West FishSeries 6

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Credits

Executive ProducerNicola Moody
Series ProducerTanya Gottlieb
ParticipantJohn Hooker
ParticipantPaul Ainsworth
ParticipantAndre Garrett

Broadcasts

Meet the Chefs

Meet the Chefs

Learn all about the chefs hoping to serve their dishes at a blockbuster banquet.