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Cheeseburger with triple-cooked beef dripping chips and beef salt
Fruit and vegetables
200g/7oz
onions
, finely sliced
500g/1lb 2oz Maris Piper
potatoes
Tins, packets and jars
beef dripping
, for frying
2 tbsp
beef dripping
, for frying
butter or
beef dripping
, for toasting
2 tbsp
mayonnaise
1kg/2lb 4oz
beef dripping
Cooking ingredients
pinch fine
sea salt
pinch ground
white pepper
2½ tsp table
salt
½
beef stock
cube
salt and freshly ground
black pepper
Dairy, eggs and chilled
300ml/10fl oz whole
milk
500g/1lb 2oz
cheddar
, finely grated
2 slices Westcombe burger cheese, see above
Meat, fish and poultry
2 x 150g/5½oz coarsely ground
brisket
patties
Other
15g/½oz sodium citrate
2 shokupan milk bread buns or
brioche
buns
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