Kataifi recipes
Also known as kadayif, kataifi is shredded filo-style pastry used to make desserts and sweets like baklava. Kataifi is a key ingredient in the viral Dubai chocolate bar.
by Helen Upshall
Impress your guests with these chocolate, pistachio and kataifi pastry trifles – all the vibes of the viral chocolate made simply at home. This decadent dessert is ideal for making over the festive period.
