Nutritious rice bowls
Easy to put together with interchangeable elements, these rice bowls are great prep-ahead lunches and simple, healthy dinners.
by Justin Tsang
The tofu is a real hero ingredient here, crispy on the outside and creamy in the middle. Served with fluffy jasmine rice, an umami-rich mushroom sauce and garnished with chilli oil and fresh herbs.
Each serving provides 695 kcal, 27.7g protein, 79.8g carbohydrate (of which 7.1g sugars), 27.7g fat (of which 4.2g saturates), 5.4g fibre and 1.26g salt.
